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Vitamin C – A True Life Saver

Millions died from scurvy in the 18th century due to severe vitamin C deficiency, yet it took decades to implement action based on its discovery They were a hardy crew of sea-faring men, willing...

Lower Breast Cancer Risk with Fish Intake

A case-controlled study finds significant associations between the amount of fish and polyunsaturated fatty acids in the diet, and the risk of getting breast cancer This October for Breast Cancer Prevention Month, GrassrootsHealth has...