Education on nutritional strategies to help improve immunity are lacking from the news and public health measures taken to end the COVID-19 pandemic The news these days has been filled with talk about lock-downs,...
What is Vitamin D Good For? (Part 2: The Brain & Nervous System) – Vitamin D is needed by virtually every cell in the body, and is essential for hundreds of processes each and...
Video Friday: Vitamin D and COVID 19: The Evidence for Prevention and Treatment of Coronavirus (SARS CoV 2) It’s Video Friday! Today’s video is a bit longer than what we have previously shared, but...
Video Friday: Dr. Eric Berg DC describes what the first signs of COVID-19 are and steps to take to immediately support your immune response It’s Video Friday! Today’s video contains information about the symptoms...
Video Friday: Studies show that Vitamin D and Omega-3s may slow or reverse epigenetic aging Is our age solely determined by the number of years we have lived? While chronological age is calculated the...
What roles do omega-3s play in the immune response to viral infections, and could they help in the case of COVID-19? The past several months, we have talked a lot about how vitamin D...
ABC News reports on vitamin D and COVID-19 – Where’s the ACTION? Today, we are sharing a video of an ABC News Report featuring former trauma surgeon Dr. L. Ray Matthews, who discusses the...
The difference between Omega-3 and Omega-6 fatty acids, how they affect human health, and how to balance them In previous posts, we have reported on studies that demonstrate higher intake of omega-3 fatty acids...
Reducing inflammation with omega-3s may help prevent breast cancer This October for Breast Cancer Prevention Month, GrassrootsHealth has focused on the importance of nutrient intake and levels for overall cancer prevention and survival. Many...
Study shows both direct and indirect effects of magnesium intake and risk of breast cancer This October, for Breast Cancer Prevention Month, GrassrootsHealth has shared information about the association of certain nutrients (such as...