by Richard Z. Cheng, M.D., Ph.D. Key Points Daily supplementation of 5,000 IU of vitamin D3 is considered safe for most adults and effective in achieving and maintaining serum 25-hydroxyvitamin D levels in...
A Comprehensive Approach Integrating Genetic, Environmental, and Nutritional Factors, by Richard Z. Cheng, M.D., Ph.D. Key Points Vitamin D resistance is a condition where the body inadequately responds to vitamin D, which can involve...
Now measure your level of homocysteine, a toxic amino acid that accumulates when there is a lack of B vitamins and damages your brain as well as your arteries, with a home blood spot...
A personal report by Hans W. Diel FOR IMMEDIATE RELEASE Orthomolecular Medicine News Service, February 22, 2024 OMNS (Feb 22, 2024) My 5-year-long self-experiment with lipoprotein(a) therapy — to cure my heart disease —...
A brief review of findings from the top vitamin D research papers published last year by William B. Grant, PhD FOR IMMEDIATE RELEASE Orthomolecular Medicine News Service, Jan 27, 2023 OMNS (Jan 27, 2023)...
And a brief review of the growing body of knowledge of vitamin D by Michael Passwater Key Points The Harvard led Vitamin D and Omega 3 trial (VITAL), involving 12,786 men 50 years or...
TORONTO, Ont (October 28, 2021) – In these challenging times, vitamin D can be your superhero by strengthening your immune system to help reduce the possibility of severe effects or death from COVID-19. For...
The SPRITES of East County has joined the Helen Knoll Foundation and the GrassrootsHealth D*action project to “Stop Breast Cancer Before it Starts!”. The “Know YOUR Number” campaign is the first of its kind...
RANCHO PALOS VERDES, Calif., July 19, 2018 (GLOBE NEWSWIRE) — Organic & Natural Health Association along with research partner, GrassrootsHealth, was awarded the Nutrition Business Journal’s 2017 award for Education for its Nutrient Power...
NEW YORK, April 18, 2018 (GLOBE NEWSWIRE) — Despite the spring and summer seasons, the likelihood that Americans are getting enough vitamin D from the sun or dietary sources like fatty fish and fortified...