Study shows inverse association between omega-3 fatty acid intake, serum levels, and polycystic ovary syndrome (PCOS) risk Polycystic ovary syndrome (PCOS) is an endocrine disorder that can cause problems with the menstrual cycle and...
Study reports on an association between dietary patterns and severity of COVID-19 illness Several factors have been associated with the severity of COVID-19 disease, including age, ethnicity, and preexisting conditions. Nutrient deficiencies, especially of...
Study shows how low vitamin D levels can lead to increased risk of Opioid Use and Addiction In addition to producing vitamin D, sunlight or UVB exposure results in the release of beta-endorphins, which...
Each form of vitamin D, not just the hormonal form, is necessary for optimal health There is a common misconception that the only ‘active’ form of vitamin D, and the only one that really...
Monday June 14th was Carole’s birthday! Share the abundant gifts that you have helped create. It’s GrassrootsHealth’s founder Carole Baggerly’s BIRTHDAY week! June 14th was a very special day in honoring everyone’s work to...
CRP, a biomarker for inflammation linked to many diseases, can be greatly influenced by nutrients including vitamin D, omega-3s, and magnesium Chronic, low-level inflammation has been linked to a number of chronic diseases ranging...
First RCT of omega-3 supplementation for critically ill COVID-19 patients shows significant increase in one-month survival rates among those receiving omega-3s compared to control Omega-3 fatty acids have been shown to be important regulators...
Video Friday: A brief review of studies shows how vitamin D can lead to healthier gut bacteria, healing of the gut, and improvement of digestive symptoms and IBS It’s Video Friday! Today we feature...
A recent review describes the bi-directional links between diabetes and COVID-19, and the role vitamin D may play Increased COVID-19 disease severity has been linked to several independent risk factors, including vitamin D deficiency,...
Pilot study shows reduced risk of death due to COVID-19 among individuals with higher Omega-3 Index Omega-3 fatty acids deserve much attention for their health benefits across all ages, from lowering the risk of...